Previous Conference Performers - AgriFood Security 2019

Byoung Ryong Jeong

Byoung Ryong Jeong

Gyeongsang National University South Korea

Ahn Ji Whan

Ahn Ji Whan

Korea insititute of Geoscience and Mineral Resources Spain

Ahsen Ezel Bildik

Ahsen Ezel Bildik

Istanbul University Turkey

Alessandro Leone

Alessandro Leone

University of Foggia Italy

Antonia Tamborrino

Antonia Tamborrino

University of Bari Aldo Moro Italy

Bárbara Teixeira

Bárbara Teixeira

Portuguese Institute for the Sea and Atmosphere Portugal

Branimir Pavlic

Branimir Pavlic

University of Novi Sad Serbia

Catherine Bowe

Catherine Bowe

Northumbria University UK

Dana Alina Magdas

Dana Alina Magdas

National Institute for Research and Development of Isotopic and Molecular Technologies Romania

Fayca Ozdemir Olgun

Fayca Ozdemir Olgun

Istanbul Technical University Turkey

Federico Sambo

Federico Sambo

Università degli Studi di Milano Italy

Hsiao Ping Lee

Hsiao Ping Lee

Chinese Petroleum Corporation Taiwan

Ivana Dminić Rojnić

Ivana Dminić Rojnić

Polytechnic of Rijeka Croatia

Jose Ramon Barros Cantalice

Jose Ramon Barros Cantalice

Rural Federal University of Pernambuco Brazil

Jose S. Torrecilla

Jose S. Torrecilla

Complutense University of Madrid Spain

Mohamed Jadlaoui

Mohamed Jadlaoui

National Institute Of Field Crops Tunisia

Kalanithi Nesaretnam

Kalanithi Nesaretnam

Minister, Embassy of Malaysia Belgium

Messaouda Kaci

Messaouda Kaci

Lorraine University France

Akos Mesterhazy

Akos Mesterhazy

Cereal Research non-profit Ltd Hungary

Michael Granvogl

Michael Granvogl

Technical University of Munich Germany

Nigel G Halford

Nigel G Halford

Rothamsted Research UK

Nurgul Kitir

Nurgul Kitir

Yeditepe University, Turkey Turkey

Ozlem Tokusoglu

Ozlem Tokusoglu

Celal Bayar University Turkey

Paul A Comet

Paul A Comet

Comet Environmental Consulting USA

Paulo Carteri Coradi

Paulo Carteri Coradi

Federal University of Santa Maria Brazil

Raghavendra K Mesta

Raghavendra K Mesta

University of Horticultural Sciences India

T. B. S, Rajput

T. B. S, Rajput

Indian Agricultural Research Institte India

Rosa Palmeri

Rosa Palmeri

University of Catania Italy

Sylvia Pfaff

Sylvia Pfaff

Food Information Service Germany

Aimee Sheree A. Barrion

Aimee Sheree A. Barrion

University of the Philippines Philippines

Aimee Sheree A. Barrion

Aimee Sheree A. Barrion

University of the Philippines Philippines

Ursula Wölwer-Rieck

Ursula Wölwer-Rieck

Institute of Nutrition and Food Sciences Germany

Uttara Samarakoon

Uttara Samarakoon

The Ohio State University USA

Vania M. F. Paschoalin

Vania M. F. Paschoalin

Federal University of Rio de Janeiro Brazil

Victor B. Ella

Victor B. Ella

University of the Philippines Los Baños Philippines

Barbara Geiger

Barbara Geiger

Szent István University Hungary

Nitu Kumar

Nitu Kumar

University of the West Indies, Trinidad and Tobago West Indies

Peter J Leggo

Peter J Leggo

University of Cambridge UK

Derya Boyaci

Derya Boyaci

Izmir Institute of Technology Turkey

Gurudatt Hegde

Gurudatt Hegde

University of Agricultural Sciences India

George Chilingar

George Chilingar

University of Southern California USA

Kun Taek Park

Kun Taek Park

Seoul National University USA

De Boeck Elien

De Boeck Elien

Ghent University Belgium

Geana Elisabeta-Irina

Geana Elisabeta-Irina

National R&D Institute for Cryogenics and Isotopic Technologies Romania

Evamaria Melcher

Evamaria Melcher

University of Bonn Germany

Timo Wulfmeyer

Timo Wulfmeyer

R-Biopharm AG Germany

Roberto Romaniello

Roberto Romaniello

University of Foggia Italy

Danielle Keidar Friedman

Danielle Keidar Friedman

Ben Gurion University Israel

Grace Chen

Grace Chen

U.S. Department of Agriculture USA